CRANBERRY COCONUT OATMEAL COOKIES – The Southern Girl Cooks

These cranberry coconut oatmeal cookies are so good and they’re good for any event! We like to take pleasure in them through the holidays they usually additionally make a terrific reward.

Cranberry Coconut Oatmeal Cookies

If you happen to love cookies, additionally, you will love these scrumptious Cinnamon Pecan Cookies. They’re made with cinnamon chips and have nice critiques.

❤️WHY WE LOVE THIS RECIPE

It’s humorous as a result of I’ve served them a number of occasions to individuals who declare they don’t like coconut or cranberries and someway…they love these cookies. This can be a easy cookie recipe however scrumptious. These cookies are nice for presents through the holidays.

🍴KEY INGREDIENTS

  • Butter, softened
  • Brown sugar
  • White sugar
  • Baking soda
  • All-purpose flour
  • Cinnamon
  • Quaint oats
  • Craisins (dried cranberries)
  • Chopped pecans
  • Shredded coconut
  • Eggs
  • Vanilla

SWAPS

You possibly can simply substitute the pecans with any sort of nuts your loved ones enjoys or just go away them out. You too can swap out the vanilla flavoring for maple or coconut. May additionally swap out the cinnamon for nutmeg or allspice.

🍽️HOW TO MAKE

These cookies are very easy to make when you get all of the elements out and arranged.

COOKING STEPS

Step 1
Preheat oven to 350. Mix butter and sugars in a bowl and blend with mixer till creamy.

Step 2
Combine in eggs and vanilla, and beat till properly mixed. In a separate bowl mix flour, baking soda, and cinnamon. Add moist elements and blend properly. Stir in oatmeal, craisins, coconut, and pecans.

Step 3
On a greased cookie sheet (or you need to use parchment paper) drop rounded spoonfuls on the pan. Prepare dinner for 11-14 minutes or till edges are brown. Makes 36-48 cookies, relying on dimension.

Cranberry Coconut Oatmeal Cookies

⭐TIP

Cookies ought to look a bit underdone when faraway from the oven and ought to be gentle across the edges.  Cookies will proceed to cook dinner from the warmth of the cookie sheet as soon as eliminated. This can be a mistake I’ve made many occasions letting them cook dinner too lengthy and it’s straightforward to do. 

SERVE THIS WITH

These cookies are a terrific addition to any dessert desk and your family and friends will love them. We additionally love these straightforward Cake Mix Cranberry Cookies. They’re only some elements and have nice critiques too.

You may additionally need to try these Cranberry Recipes, so many nice ones for any vacation event. This Cranberry Celebration is an excellent recipe for Thanksgiving, however for those who love EASY do that Three Ingredient Cranberry Salad.

❓FREQUENTLY ASKED QUESTIONS

Can I pass over the coconut?

Sure, you may go away it out. It’s possible you’ll want to regulate the cooking time so watch them.

Do you utilize sweetened or unsweetened coconut?

We use sweetened however you need to use whichever you favor.

STORING

We retailer these in an hermetic container they usually preserve properly. If you happen to learn the feedback additionally they appear to freeze properly too.

Gingersnap Cookies

These cookies are a few of our favorites! We’ve got been making them for years!

SERVING SIZE

This recipe makes 36-48 cookies, relying on the dimensions that you simply make them.

Cranberry Coconut Oatmeal Cookies

Anne Walkup

These Cranberry Coconut Oatmeal Cookies are the proper deal with. Made with craisins, pecans and coconut, the proper vacation deal with!

Prep Time 10 minutes

Prepare dinner Time 11 minutes

Complete Time 21 minutes

Course Cookies, Dessert, Snack

Delicacies American

  • 1 cup of butter 2 sticks, softened
  • 1 cup of brown sugar firmly packed
  • 1/2 cup of white sugar
  • 1 teaspoon of baking soda
  • 1 1/2 cups All-purpose flour
  • 1 teaspoon of cinnamon
  • 3 cups of quaint oats
  • 1 cup of craisins dried cranberries
  • 1 cup of chopped pecans
  • 1 cup of shredded coconut
  • 2 eggs
  • 1 teaspoon of vanilla
  • Preheat oven to 350. Mix butter and sugars in a bowl and blend with mixer till creamy.

  • Combine in eggs and vanilla, beat till properly mixed. In a separate bowl mix flour, baking soda, and cinnamon. Add moist elements and blend properly. Stir in oatmeal, craisins, coconut, and pecans.

  • On a greased cookie sheet (or you need to use parchment paper) drop rounded spoonfuls on the pan. Prepare dinner for 11-14 minutes or till edges are brown. Makes 36-48 cookies relying on dimension.

Key phrase Cranberry Coconut Oatmeal Cookies

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